ImuPro ile yapılan klinik çalışmalar

 IgG gıda alerjisi ile ilgili genel literatür ve referanslar


IgG ve inflamasyon

Mouse and human neutrophils induce anaphylaxis.
Jönsson, F., Mancardi, D. A., Kita, Y., Karasuyama, H., Iannascoli, B., Van Rooijen, N., Shimizu, T., Daëron, M., Bruhns, P. J Clin Invest. (2011) Apr 1;121(4):1484-96.

Gliadin IgG antibodies and circulating immune complexes.
Eisenmann, A., Murr, C., Fuchs, D., Ledochowski, M. Scand J Gastroenterol. 2009;44(2):168-71.

IgG ve immun kompleksler

Rheumatology: Diagnosis and Therapeutics.
Cush, J., Kavanaugh, A., Stein, C. (2005). Lippincott Williams & Wilkins. p. 78. ISBN 9780781757324.

Goldsby, R. (2002). Macmillan. p. 381. ISBN 9780716749479.

Basic Immunology and its Medical Application (2 ed.).
Barret, J. (1980). St.Louis: The C.V. Mosby Company. ISBN 0-8016-0495-8.

Demonstration of Circulating Immune Complexes in Sjögren's Syndrome.
Lawley, T., Moustopoulos, H. (1979). Journal of Immunology (The American Association of Immunologists) 123 (3): 1382–7. PMID 469255.

The New Sjogren's Syndrome Handbook.
Wallace, D. ed. (2004). Oxford University Press. p.68. ISBN 9780198038481.

IgG gıda duyarlılığı, IBS ve Crohn Hastalığı ilişkisi

Clinical relevance of IgG antibodies against food antigen in Crohn’s Disease – A double blind cross over diet intervention study.
Bentz, S., Hausmann, M., Paul, S., Falk, W., Obermeier, F., Schölmerich, J., Rogler, G. Digestion (2010), 81:252–264

The effects of provocation by foods with raised IgG antibodies and additives on the course of Crohn’s disease: A pilot study. Uzunismail, H. et al. Turk J Gastroenterol (2012), 23 (1): 19-27

Food allergy in irritable bowel syndrome: new facts and old fallacies.
Isolauri, E., Rautava, S., Kalliomaki, M. (2004), Gut; 53 (10):1391-3.

Food elimination based on IgG antibodies in irritable bowel syndrome: a randomised controlled trial.
Atkinson, W., Sheldon, T. A., Shaath, N., Whorwell, P. J. (2004), Gut 53(10):1459-1464.

Treating irritable bowel syndrome with a food elimination diet followed by food challenge and probiotics.
Drisko, J., Bischoff, B., Hall, M., McCullum. (2006), J of the Am college of Nutrition. Vol25 (6) 514-522.

Alterations of food antigen-specific serum immunoglobulins G and E antibodies in patients with irritable bowel syndrome and functional dyspepsia.
Zuo, X.L.,Li,Y. Q., Li, W.J., Guo,Y.T., Lu,X.F.,Li, J.M., Desmond, P. V. (2007) Clinical and Experimental
Allergy, 37, 823–830.

Dietary Treatment of the Irritable Bowel Syndrome.
Whorwell, P., Lea, R. (2004), Current Treatment Options in Gastroenterology,7:307-316.

IgG-based elimination diet in migraine plus irritable bowel syndrome.
Aydinlar, E. I., et al. (2012), Headache.

Milk protein IgG and IgA: the association with milk-induced gastrointestinal symptoms in adults.
Anthoni, S., Savilahti, E., Rautelin, H., Kolho, K. L. (2009), World J Gastroenterol.,15(39):4915-8.

The value of eliminating foods according to food-specific immunoglobulin G antibodies in irritable bowel syndrome with diarrhea.
H. Guo, T. Jiang, J. Wang, Y. Chang, H. Guo, W. Zhang (2012), J Int Med Res. 40(1):204-10.

IgG gıda duyarlılığı ve astım ilişkisi

The effects of exclusion of dietary egg and milk in the management of asthmatic children: a pilot study.
Yusoff, N., A., Hampton, S. M., Dickerson, J. W., Morgan, J. B. (2004), J R Soc Promot Health., 124(2):74-80.

Ovalbumin-specific immunoglobulin G and subclass responses through the first 5 years of life in relation to duration of egg sensitization and the development of asthma.
Vance, G. H., Thornton, C.A., Bryant, T.N., Warner, J. A., Warner, J. O. (2004), Clin Exp Allergy., 34(10):1542-9.

IgG gıda duyarlılığı ve migren ilişkisi

A prospective Audit of food intolerance among migraine patients in primary care clinical practice.
Rees, T., Watson, D., Lipscombe, S., Speight, H., Cousins, P., Hardman, G., Dowson, A. (2005),
Headache, Vol 2 No.1 11-14.

Food allergy mediated by IgG antibodies associated with migraine in adults.
Arroyave Hernandez, C. M., Echevarria Pinto, M., Hernandez Montiel, H. L. (2007),
Rev Alerg Mex, 54: 162–168.

Diet restriction in migraine, based on IgG against foods: a clinical double-blind, randomised, cross-over trial.
Alpay, K., Ertas, M., Orhan, E. K., Ustay, D. K., Lieners, C., Baykan, B. (2010),
Cephalgia 1-9.

IgG-based elimination diet in migraine plus irritable bowel syndrome.
Aydinlar, E. I., et al. (2012 ), Headache, 53(3):514-25.

Randomised controlled trial of food elimination diet based on IgG antibodies for the prevention of migraine like headaches. Mitchell, N., et al. (2011), Nutrition Journal.

IgG gıda duyarlılığı ve auto-immunity

Detection of IgE, IgG, IgA and IgM antibodies against raw and processed food antigens.
Vojdani, A. (2009), Nutr Metab (Lond).,6: 22.

Cross-Reaction between Gliadin and Different Food and Tissue Antigens.
Vojdani, A., Tarash, I. (2013), Food and Nutrition Sciences, (4), 20-32.

Molecular mimicry as a mechanism for food immune reactivities and autoimmunity.
Vojdani, A. (2015), Altern Ther Health Med., 21 Suppl 1:34-45.

Anti-Saccharomyces cerevisiae autoantibodies in autoimmune diseases: from bread baking to autoimmunity.
Rinaldi, M., Perricone, R., Blank, M., Perricone, C., Shoenfeld, Y. (2013) , Clin Rev Allergy Immunol.,

Increased prevalence of antibodies against dietary proteins in children and young adults with cerebral palsy. Stenberg, R., Dahle, C., Magnuson, A., Hellberg, D., Tysk, C. (2013), J. Pediatr Gastroenterol Nutr.,

IgG gıda duyarlılığı ve otizm ilişkisi

Food allergy investigations and its significance in autism spectrum disorders.
Rao, Ananth, N., Koch, M., Ghosh, S. Kumar, S., (2010), International Journal of Pharma and Bio Sciences Vol.1,I. 4

Antibodies against Food Antigens in Patients with Autistic Spectrum Disorders.
de Magistris, L., Picardi, A., Siniscalco, D., Riccio, M. P., Sapone, A., Cariello, R., Abbadessa, S., Medici, N., Lammers, K. M., Schiraldi, C., Iardino, P., Marotta, R., Tolone, C., Fasano, A., Pascotto, A., Bravaccio, C. (2013),BioMed Research International, Article ID 729349.

Subunit and whole molecule specificity of the anti-bovine casein immune responsein recent onset psychosis and schizophrenia. Severance, E. G., Dickerson, F. B., Halling, M., Krivogorsky, B., Haile, L., Yang, S., Stallings, C. R., Origoni, A. E., Bossis, I., Xiao, J., Dupont, D., Haasnoot, W., Yolken, R. H. (2010), Schizophr Res., 118(1-3):240-7.

IgG gıda duyarlılığı ve atopik egzema ilişkisi

Circulating immunoglobulins, leucocytes and complements in childhood-onset atopic eczema.
Hon, K. L., Wang, S. S., Pong, N. H., Leung, T. F. (2013), Indian J Pediatr., 80(2):128-31.

IgG gıda duyarlılığı ve obezite ilişkisi

Eliminating Immunologically-Body Composition and Quality of Life in Overweight Persons,Lewis, E.J et al. (2012),

IgG antibodies against food antigens are correlated with inflammation and intima media thickness in obese juveniles,
M. Wilders-Truschnig, H. Mangge, C. Lieners, H. Gruber, C. Mayer, W. März (2008), Exp Clin Endocrinol Diabetes, 116(4):241-5.